Result: 14 films

Sea the Truth (2010)

Gertjan Zwanikken, Claudine Everaert / 60 min / from 16 years / 4.9/6
Warnings from scientists claim that at current fishing and consumption rates, the ocean will be empty of fish in 40 years. | as free streaming at our page, for free public screenings

Vegucated (2010)

Marisa Miller Wolfson / 77 min / from 14 years / 4.5/6
A documentary about three meat and cheese lovers New Yorkers who go vegan for six weeks. They begin to uncover the hidden sides of animal agriculture. | to purchase on DVD

Cowspiracy (2014)

Kip Andersen, Keegan Kuhn / 85 min / from 14 years / 4.1/6
We eat the planet broken - "Cowspiracy" shows the strong influence of the consumption of animal products on the climate. | as free streaming at our page, to purchase on DVD

Meat the Truth (2007)

Karen Soeters, Gertjan Zwanikken / 72 min / from 16 years / 4/6
This film investigates intensive livestock farming - a practice responsible for more greenhouse gas emissions than the entire transportation sector. | as free streaming at our page, to purchase on DVD, for free public screenings

Earthlings (2005)

Shaun Monson / 95 min / from 18 years / 4/6
A disquieting documentary on mankind's dependence on animals as pets, food, clothing, entertainment and scientific research. Viewer discretion advised. | on demand on our page

Live and Let Live (2013)

Marc Pierschel / 80 min / 3.6/6
The film examines our relationship with animals, the history of veganism and the ethical, environmental and health reasons that move people to go vegan. | on demand on our page, as free streaming at our page

Dominion (2018)

Chris Delforce / 120 min / from 18 years
Directed by Chris Delforce and coproduced by "Earthlings" director Shaun Monson, this feature length film takes a deep dive into every facet of animal exploitation and humanity’s supremacy complex over the animal kingdom. | on demand on our page, as free streaming at our page

The Game Changers (2018)

Louie Psihoyos / 85 min / from 16 years
The American documentary film shows the lives of athletes who used to rely on a meat-rich diet, and how a vegan diet affects their performance today. |

The End of Meat (2017)

Marc Pierschel / 95 min
In his documentary The End of Meat, Marc Pierschel explores the future possibility of a vegan world without meat consumption. |

Hope for All (2016)

Nina Messinger / 100 min / from 12 years
A movie about the western diet and how it impacts the environment and our health, about fairness, animal rights and pleasure. What do we eat? |

At the Fork (2016)

John Papola / 94 min / from 16 years
"At the Fork" presents a timely and refreshingly unbiased look at how farm animals are raised for our consumption. |

Speciesism (2013)

Mark Devries / 94 min / from 16 years
Mark Davries investigates the practices of factory farming in the USA with hidden camera footage and exclusive interviews. | on demand on our page

In Organic We Trust (2012)

Kip Pastor / 82 min
"In Organic We Trust" is an eye-opening food documentary that looks beyond organic for practical solutions for me and you. Local farmer's markets, school gardens, and urban farms are revolutionizing the way we eat. Change is happening from the soil up. |

Making the Connection (2010)

Ella Todd / 31 min / from 16 years
The film convincingly shows the connection between a vegan diet, a healthy lifestyle, the protection of the environment and the ethical treatment of animals. | as free streaming at our page