Result: 51 films

More Than Honey (2012)

More than a third of our food depends on pollination by bees and other insects. Spectacular footage and critical insights... | to purchase on DVD, to purchase as BluRay

Taking Root (2008)

A documentary about the dramatic story of Nobel Peace Prize winner Wangari Maathai whose simple act of planting trees became Kenya's Green Belt Movement. | on demand on our page, as free streaming at our page, to purchase on DVD

Tomorrow (2015)

Meet the pioneers who are re-inventing agriculture, energy, economy, democracy and education. Find out what it could be like in tomorrow's world… | to purchase on DVD

The Strange Disappearance of the Bees (2010)

All over the world bees are dying and disappearing. And no one knows why. | as free streaming at our page, to purchase on DVD

Les moissons de futur (2012)

Marie-Monique Robin asked agronomists, economists and representatives of international organizations to sketch solution models for central questions of future food security. | as free streaming at our page, to purchase on DVD

10 Billion (2015)

10 Billion: What's on your plate? Fascinating documentary from the director of "Taste the Waste" about food, agriculture and how to feed an ever growing population. | to purchase on DVD

Sea the Truth (2010)

Warnings from scientists claim that at current fishing and consumption rates, the ocean will be empty of fish in 40 years. | as free streaming at our page, for free public screenings

The Future of Food (2004)

Food determines our lives and affects our health. But where does it come from, under what circumstances did it originate? | to purchase on DVD

Seed Warriors (2010)

By 2050, the temperatures will have risen by about 2 degrees, causing a 30% drop in food production in some regions. Meanwhile, the demand for food will have doubled... How will we feed ourselves? | to purchase on DVD

Cowspiracy (2014)

We eat the planet broken - "Cowspiracy" shows the strong influence of the consumption of animal products on the climate. | as free streaming at our page, to purchase on DVD

Bugs (2016)

A gastronomic adventure with Nordic Food Lab: Can eating insects save our Earth? | on demand on our page

Climate Change The Facts (2019)

Heartbreakingly it is shown, how it stands around our planet and how we humans must proceed for us and for the remaining inhabitants of this earth against the current happening. An alarm bell ringing at a frightening volume. |

Sustainable Nation (2019)

"Sustainable Nation" takes a look at three groundbreaking projects from Israel. From natural wastewater treatment plants to water through solar power to equipment that receives and evaluates data from plants. |

Rock-Paper-Fish (2019)

In Southern Alaska, the population of two small villages is divided into two camps when it comes to building a mine upstream. Will the mine drive the salmon, which accounts for 89% of the regional economy, out of the river? | as free streaming at our page

Aus Liebe zum Überleben (2019)

A nice documentary for bio-enthusiasts and people interested in agriculture , which introduces us to eight courageous re-thinkers, who pursue their activities with passion and conviction. |

Farmer’s Footprint (2019)

The Breitkreuz family dares to make a change towards regenerative cultivation. They discover the financial and health benefits as well as the challenges involved. | as free streaming at our page

Welcome to Gwichyaa Zhee (2019)

This film takes us to Alaska, where the Gwich'in people have to fight, to protect their values, lands and caribous from the oil/gas industry. | as free streaming at our page

The Need To Grow (2018)

In 60 years there will be no more agriculturally usable soil on earth. Here come the solutions for the future. |

The Bullish Farmer (2017)

"The Bullish Farmer" tells the powerful story of this local hero who deserves followers around the world. |

Evolution of Organic (2017)

A informative documentary about the organic movement in the USA. From its small beginnings to its prosperous future. For certain a film tip for consumers interested in organic. |