Result: 14 films

Food, Inc. (2008)

Robert Kenner / 93 min / from 16 years / 4.5/6
"FOOD, INC." shows how a handful of corporations determine what we eat and how little we know about our food. | to purchase on DVD

Cowspiracy (2014)

Kip Andersen, Keegan Kuhn / 85 min / from 14 years / 4.1/6
We eat the planet broken - "Cowspiracy" shows the strong influence of the consumption of animal products on the climate. | as free streaming at our page, to purchase on DVD

Bitter Seeds (2011)

Micha Peled / 88 min / from 16 years / 3.8/6
Every 30 minutes, a farmer in India commits suicide. As genetically modified crops from the US flood into India, cotton farmers are driven into debt. | on demand on our page

Evolution of Organic (2017)

Mark Kitchell / 86 min / from 16 years
A informative documentary about the organic movement in the USA. From its small beginnings to its prosperous future. For certain a film tip for consumers interested in organic. |

Poisoning Paradise (2017)

Keely Shaye Brosnan, Teresa Tico / 0 min
Journey to the seemingly idyllic world of Native Hawaiians, where communities are surrounded by experimental test sites and pesticides sprayed upwind of their neighborhoods. "Poisoning Paradise" details the ongoing struggle to advance bold new legislation governing the fate of their island home. |

Modified (2017)

Aube Giroux / 87 min / from 12 years
The film combines the director's affectionate portrayal of her relationship with her mother with a highly informative and penetrating treatment of the dangers of genetic engineering in agriculture and the political power of the biotech companies. | on demand on our page

Das System Milch (2017)

Andreas Pichler / 90 min / from 14 years
The picture of happy cows shines on almost every milk package, but reality has long since changed. | to purchase on DVD

Super Size Me 2 (2017)

Morgan Spurlock / 93 min / from 13 years
Spurlock's second coup after "Super Size Me" - has something really changed in the fast food industry or is it just window dressing? |

Bugs on the Menu (2016)

Ian Toews / 78 min / from 16 years
Bugs on the Menu travels worldwide to explore health and environmental benefits of insect protein for human consumption. |

Bauer unser (2016)

Robert Schabus / 92 min / from 16 years
Exit? aims to reveal the dominant mechanisms of the industrialised agricultural system in Europe today – a world where consumers have (almost) no say anymore. |

Land Grabbing (2015)

Kurt Langbein, Christian Brüser / 92 min / from 14 years
Farmland is becoming more and more valuable. After the financial meltdown in 2008 the global capital discovered the business segment of global farmland... | to purchase on DVD

Transgenic Wars (2014)

Paul Moreira / 52 min / from 16 years
Fifteen years ago, when the genetic modification of seeds and plants was being described as a ‘super technology’, French investigative journalist Paul Moreira was one of the last reporters allowed into Monsanto’s laboratories before they closed their doors to outside cameras. | on demand on our page

Die Saatgut-Retter (2013)

Anja Glücklich / 52 min / from 16 years
In only 100 years, over 75 percent of biodiversity has been lost because of monocultures. That's why you get the same fruit in every supermarket. | on demand on our page, as free streaming at our page

Life Running Out of Control (2004)

Bertram Verhaag / 95 min / from 14 years
Worldwide offer few scientists industry forehead and examine the effects of transgenic animals and plants on the environment and health. | on demand on our page, to purchase on DVD