Result: 11 films

Inhabit (2014)

Costa Boutsikaris / 92 min / from 16 years / 4.8/6
"Inhabit" introduces you to Permaculture concepts and philosophies, as well as the people involved in building this lifestyle. | on demand on our page, free for members

Bugs (2016)

Andreas Johnsen / 73 min / from 16 years / 4/6
A gastronomic adventure with Nordic Food Lab: Can eating insects save our Earth? | on demand on our page

Seeds of Profit (2019)

Linda Bendali / 52 min / from 13 years
"Seeds of Profit" reveals the responsibility of the seed industry for reducing the nutritional value of our food, the exploitation of women and children and the loss of biodiversity. |

The Game Changers (2018)

Louie Psihoyos / 85 min / from 16 years
The American documentary film shows the lives of athletes who used to rely on a meat-rich diet, and how a vegan diet affects their performance today. |

Qu'est-ce qu'on attend ? (2016)

Marie-Monique Robin / 119 min
Wer hätte gedacht, dass die weltweit beste Stadt im Wandel eine kleine französische Gemeinde ist? "Qu’est ce qu’on attend ?" erzählt, wie sich eine kleine Stadt im Elsass mit 2'200 Einwohnern den Schritt weg vom Erdöl zutraute und entschied, seinen ökologischen Fussabdruck zu verringern. |

Hope for All (2016)

Nina Messinger / 100 min / from 12 years
A movie about the western diet and how it impacts the environment and our health, about fairness, animal rights and pleasure. What do we eat? |

Seeds of Death (2012)

Gary Null, Richard Polonetsky / 79 min
The world's leading scientists, physicians, attorneys, politicians and environmental activists expose the corruption and dangers surrounding the widespread use of Genetically Modified Organisms in the feature length documentary, "Seeds of Death: Unveiling the Lies of GMOs". | as free streaming at our page

In Organic We Trust (2012)

Kip Pastor / 82 min
"In Organic We Trust" is an eye-opening food documentary that looks beyond organic for practical solutions for me and you. Local farmer's markets, school gardens, and urban farms are revolutionizing the way we eat. Change is happening from the soil up. |

Making the Connection (2010)

Ella Todd / 31 min / from 16 years
The film convincingly shows the connection between a vegan diet, a healthy lifestyle, the protection of the environment and the ethical treatment of animals. | as free streaming at our page

We Feed The World (2005)

Erwin Wagenhofer / 96 min / from 12 years
A film about globalization and food, fishermen, farmers, poultry, CEOs etc ... a film about scarcity amid abundance. | as free streaming at our page, to purchase on DVD

September Wheat (1980)

Peter Krieg / 96 min / from 16 years
Following the example of one food commodity, wheat, the film searches for the causes of hunger in a time of abundance, asking for the motives that turn wheat into a commodity and a weapon, people into victims of surplus, nature into an enemy. | as free streaming at our page