Result: 4 films

Bugs (2016)

Andreas Johnsen / 73 min / from 16 years / 4/6
A gastronomic adventure with Nordic Food Lab: Can eating insects save our Earth? | on demand on our page

Sushi - The Global Catch (2011)

Mark Hall / 75 min / from 16 years / 3.6/6
Sushi has gone from exclusive street food in Tokyo to fast food all over the planet - exacerbating many ecological consequences. Do you still eat sushi? | to purchase as BluRay

The Amazon Changers (2019)

Samuel Schlaefli, Esther Petsche / 55 min / from 12 years
Cook to empower. A film about the work of the "cuisine sans frontière" at the Rio Napo. On a ship in the Amazon, locals get access to host training and sustainable perspectives are being created. | on demand on our page

KartoffelLiebe (2011)

Bertram Verhaag / 45 min / from 16 years
"KartoffelLiebe" shows people from different walks of life with a special passion for the versatile tuber. For them it is clear: the potato is much more than a side dish. | on demand on our page